grains of paradise

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grains of paradise

The chef grinds grains of paradise to season the stew.

Definition

Noun 1. A spice consisting of the pungent, peppery seeds of a West African plant (Aframomum melegueta): The term refers specifically to the dried seeds used as a seasoning, which are similar to cardamom but with a hotter, more peppery flavor. It is also the common name for the plant itself.

Usage
  • As a spice: The term is used to name the seeds used in cooking and traditional medicine.
  • As a plant name: The term is used to refer to the tropical plant that produces these seeds.
Advanced Usage
  • Historical/Culinary Context: Often mentioned in historical texts and modern gourmet cooking as an exotic spice, sometimes as a substitute for black pepper.
Variants and Related Words
  • Guinea pepper: Another common name for the same spice.
  • Melegueta pepper: An alternative name derived from the plant's scientific designation.
  • Alligator pepper: A regional name used in parts of Africa.
Synonyms
  • Spice seed: A general descriptive term.
  • Aromatic seed: Highlights its fragrant quality.
Notes on Meaning

This term has a very specific, singular meaning referring to the seeds or plant of Aframomum melegueta. It does not have multiple common definitions or idiomatic uses. Its usage is almost exclusively in culinary, botanical, or historical contexts.

grains of paradise

The chef grinds grains of paradise to season the stew.

Noun
  1. West African plant bearing pungent peppery seeds